Ingredients : Sea salt, garlic, onion, thyme, rosemary, pink pepper
Tasting Notes : Robust · Savory · Herbaceous · Bold, Steakhouse Finish
A Word from François
Classic · Flavorful · Aromatic · Inviting
The Butcher Salt is a hearty, steakhouse-inspired blend designed to enhance the natural flavors of meats. With garlic, onion, and aromatic herbs balanced by the subtle heat of pink pepper, it delivers a bold, savory profile ideal for robust dishes.
Rich in natural herbs and spices, it adds depth, aroma, and a touch of culinary finesse to every cut of meat.
How to Use
Perfect for beef, pork chops, roast chicken, and cast-iron searing.
Sprinkle before cooking or use as a finishing salt to maximize flavor and aroma.
The Butcher Salt
Our Salts & Peppers, crafted with intention, each blend is a tribute to both nature and savoir-faire. From delicate crystals to bold infusions, our salts & Peppers are designed to reveal the true character of every ingredient, enhancing flavors with subtlety and depth. More than a seasoning, they are an invitation to elevate everyday cooking into something refined, memorable, and full of life.
