Ingredients : Smoked salt, garlic, chipotle, activated coconut charcoal, turmeric, coriander, cumin, cloves, chili pepper, bay leaves, fenugreek, allspice, black pepper.

Tasting Notes : Smoky · Sweet · Spicy · Bold · Deep Finish

A Word from François :

Bold · Smoky · Sweet · Spicy

Inspired by rich Nepalese flavors, this Black Curry is a bold and unexpected blend designed to elevate your cooking. Built around smoked salt and chipotle, it delivers a deep, smoky intensity balanced by warm spices and a subtle natural sweetness.

Its signature dark color, created with activated coconut charcoal, brings a striking visual edge while enhancing the complexity of the blend. The result is a powerful, layered seasoning with a distinctive character that lingers on the palate.

How to Use

Perfect as a rub for grilled meats such as pork, ribs, or poultry, creating a rich, caramelized crust with intense flavor.

Also excellent on roasted vegetables or mixed into marinades for a deeper, more complex taste.