Thyme is widely cultivated for its strong flavor, which is due to its content of thymol. It is best cultivated in a hot sunny location with well drained soil. It is generally planted in the spring and thereafter grows as a perennial
Flavor/Aroma: Very aromatic, lemony and peppery
Use: Thyme is often used to flavor meats, soups and stews. It has a particular affinity to and is often used as a primary flavor with lamb, tomatoes and eggs.
Also used for its medicinal properties as an antiseptic, a cough remedy, an antispasmodic and a digestive helper
What are the dimensions of the Bags?
Small Bag (2oz) (4 x 6x 2 ")
Medium Bag (4oz) (5 x 8 x 2 1/2 ")
Large 1/2LBS Bag (7 x 11 1/2x 4 ")
XL 1LBS Bag (9 x 13 1/2x 4 3/4 ")
All those size are available for product purchase online
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